心理科学进展 ›› 2021, Vol. 29 ›› Issue (11): 2013-2023.doi: 10.3724/SP.J.1042.2021.02013
周爱保1,2(), 谢珮1,2(), 田喆3, 潘超超1,2
收稿日期:
2021-01-13
出版日期:
2021-11-15
发布日期:
2021-09-23
通讯作者:
周爱保,谢珮
E-mail:zhouab@nwnu.edu.cn;xiepeipeipsy@163.com
ZHOU Aibao1,2(), XIE Pei1,2(), TIAN Zhe3, PAN Chaochao1,2
Received:
2021-01-13
Online:
2021-11-15
Published:
2021-09-23
Contact:
ZHOU Aibao,XIE Pei
E-mail:zhouab@nwnu.edu.cn;xiepeipeipsy@163.com
摘要:
人类的饮食行为受到诸多因素的影响, 包括生理因素、心理因素及社会文化因素等, 其中情绪对饮食行为的影响日益受到研究者的重视, 这种影响一般表现为摄入量的多少和食物(热量)的选择。通过探讨不同情绪下临床和非临床个体食物摄入量的表现, 总结发现消极情绪导致个体暴饮暴食的可能更大。积极情绪影响下的饮食行为的研究结果则存在分歧: 生理角度解释为积极情绪能够促进个体的享乐机制, 导致进食行为增加; 而自我控制理论则认为积极情绪增加了个人资源以抵制美食诱惑。此外, 进一步探讨了情绪影响下饮食行为的神经生理机制。未来在饮食相关的临床研究和治疗上, 需要对情绪影响下的饮食行为有更深入的神经机制方面的探究。
中图分类号:
周爱保, 谢珮, 田喆, 潘超超. (2021). 情绪对饮食行为的影响. 心理科学进展 , 29(11), 2013-2023.
ZHOU Aibao, XIE Pei, TIAN Zhe, PAN Chaochao. (2021). The influence of emotion on eating behavior. Advances in Psychological Science, 29(11), 2013-2023.
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